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SKU:PATE06

Pork Pistachio Paté

Pork Pistachio Paté

Pork Pistachio Pate

This rustic, country-style pork paté is marinated in red wine, fresh thyme and shallots, and studded with vibrant California pistachios. Earnestly coined the "gateway pate" this deliciously fresh terrine will keep you coming back for more and more and more..

Available in retail 8oz and 4lb foodservice tubs. 

8oz Retail - capped in rendered lard
4lb Foodservice - wrapped in caul fat

Product Details

Ingredients

Retail: Pork, lard, pork liver, water, pistachio, milk, bread (flour, water, salt, yeast), Less than 2%: salt, onion, port, shallot, cultured dextrose, dried vinegar, spices, garlic, parsley, swiss chard powder, sugar, natural flavors, thyme, lactic acid culture.

Foodservice: Pork, pork liver, water, pistachio, pork caul fat, milk, bread (flour, water, salt, yeast), Less than 2%: salt, onion, port, shallot, cultured dextrose, dried vinegar, spices, garlic, parsley, lard, swiss chard powder, sugar, natural flavors, thyme, lactic acid culture. Contains Milk, Pistachio, Bread

Serving Suggestions

Remove plastic, run your knife around the edges of the tub, and flip upside down to release the entire pate from it's mold. Option to leave rendered lard on or scrape off before slicing and serving.

Pair with crusty baguette, a smear of stone ground mustard and a cornichon.

Enjoy on a sandwich with butter, Dijon and frisee.

Merchandising and Storage

Shelf life guaranteed 45-98 days

Store and merchandise in constant refrigeration 35-38 deg F

Standard Shipping

Orders will be processed within one business day, with the exception of extended transit times over the weekends. All orders will be packed with proper insulation and ice to protect the integrity while in transit. Orders placed Wednesday-Sunday will typically be shipped on Mondays.

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