SKU:LIVE06
Pork Liver Mousse
Pork Liver Mousse
Rich and creamy mousse of pork liver, slightly sweetened with Port Wine and capped with Port Wine aspic.
Available in 5oz Retail tubs
Product Details
Product Details
Ingredients:
Pork Liver, Lard, Aspic (Water, Port Wine, Sugar, Gelatin, Salt), Cream, Eggs, Less than 2% Salt, Cultured Dextrose, Dried Vinegar, Spices, Port, Celery Powder, Sea Salt, Cherry Powder. Contains Egg. Contains Milk.
Serving Suggestions
Serving Suggestions
Remove plastic, run your knife around the edges of the tub, and flip upside down to release the entire terrine from it's mold.
Let the mousse sit at room temperature for 10–15 minutes before serving and spread it on toasted brioche or crostini. Pair with tart cherry preserves, high quality olive oil, and sprinkle of flaky sea salt to enhance its richness.
Enjoy with a glass of Grenache or your favorite fruit forward red wine.
Merchandising and Storage
Merchandising and Storage
Shelf life guaranteed 76-126 days
Store and merchandise in constant refrigeration 35-38 deg F
Standard Shipping
Standard Shipping
All orders will be packed with proper insulation and ice to protect the integrity while in transit. Orders will arrive within two days of shipping.
- Orders placed Saturday and Sunday will ship Tuesday
- Orders placed Monday and Tuesday will ship Wednesday
- Orders placed Wednesday through Friday will ship the following Monday
