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Green Peppercorn Paté

Green Peppercorn Paté

Green Peppercorn Pate

This rustic, country-style pork paté is sweetened with red wine, seasoned with fresh herbs and flecked with vibrant green peppercorns. 

Available in retail 8oz and 4lb foodservice tubs. 

8oz Retail - capped in rendered lard
4lb Foodservice - wrapped in house made pancetta

Product Details


Retail: Pork, lard, pork liver, water, bread (flour, water, salt, yeast), milk, Less than 2% salt, green peppercorns (green peppercorns, water, salt, citric acid), onion, wine, shallot, cultured dextrose, dried vinegar, garlic, spices, parsley, sugar, swiss chard powder, natural flavors, thyme, lactic acid culture. Contains Wheat and Milk

Foodservice: Pork, liver, water, bread (flour, water, yeast), milk, bacon (pork belly, salt, sugar, water), salt, green peppercorns, red wine, onion, shallot, dried vinegar, cultured dextrose, garlic, spices, fresh parsley, lard, sugar, swiss chard powder, natural flavors, fresh thyme, lactic acid culture. Contains Milk, Bread

Serving Suggestions

Remove plastic, run your knife around the edges of the tub, and flip upside down to release the entire pate from it's mold. Option to leave rendered lard on or scrape off before slicing and serving.

Pair with crusty baguette, a smear of stone ground mustard and a cornichon.

Enjoy on a sandwich with butter, Dijon and frisee.

Merchandising and Storage

Shelf life guaranteed 45-98 days

Store and merchandise in constant refrigeration 35-38 deg F

Standard Shipping

Orders will be processed within one business day, with the exception of extended transit times over the weekends. All orders will be packed with proper insulation and ice to protect the integrity while in transit. Orders placed Wednesday-Sunday will typically be shipped on Mondays.

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